Holiday Box

How it works

Recipe boxes bursting with artisan Yorkshire produce, delivered direct to your holiday home!

To order your holiday box –
Select your box size. 2, 4 or 6 people.
Select the number of meals you’d like. 1,2,3,4 or 5 meals.
Select your delivery date.
Select your meals.
Visit our online deli to add some drinks, cheese, cake or chocolates to your recipe box.
Confirm your billing / delivery details.
(Please note we only deliver to holiday homes in Yorkshire.)

We’ll deliver the ingredients and recipe cards you need to make each meal, so you have more time to enjoy your break.

First choose your box options

Clear

Now choose your meals

  • Placeholder

    Burmese Style Chicken Wings, Peperonata & Garlic Potato Wedges

    Time 35 Mins skillskillskill Not too tricky

    Chicken wings marinated in shallot, cumin, chilli & lime. Served with Peperonata & garlic potato wedges. A quick & easy way to create a delicious Burmese favourite.

    chillichillichilli

    Ingredients Nutrition

    Ingredients - Burmese Style Chicken Wings, Peperonata & Garlic Potato Wedges:

    • Whole chicken wings
    • Wooden skewers
    • Shallot The Greengrocer, Thirsk
    • Cumin seeds Suma Wholefoods, Elland
    • Dried chillies Yorkshire Chillies, York
    • Lime The Greengrocer, Thirsk
    • Fresh coriander Herbs Unlimited, Sandhutton
    • Large potatoes The Greengrocer, Thirsk
    • Garlic rapeseed oil Yorkshire Rapeseed Oil, Thixendale
    • Medium red pepper The Greengrocer, Thirsk
    • Medium yellow pepper The Greengrocer, Thirsk
    • Fresh parsely Herbs Unlimited, Sandhutton
    • Balsamic vinegar Yorkshire Drizzle, Holmfirth

    Nutrition Info - Burmese Style Chicken Wings, Peperonata & Garlic Potato Wedges:

    • Calories : 550 kcal
    • Protein : 37g
    • Carbs : 47g (of which sugar: 12g)
    • Fat : 25g (of which saturates: 6.1g)
    • Salt : 0.3g
    • Fibre : 6.3g
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    Cheese & Smokey Bacon Spelt Quiche

    Time 55 Mins skillskillskill Worth the effort

    A delicious Spring time meal. The nutty spelt pastry perfectly compliments the smoked bacon & Yorkshire Wensleydale cheese. Served with smoked paprika chips.

    Ingredients Nutrition

    Ingredients - Cheese & Smokey Bacon Spelt Quiche:

    • Spelt flour
    • Butter Wensleydale Creamery, Hawes
    • Free range eggs Wensleydale Eggs, Finghall
    • Milk Acorn Dairy, Archdeacon Newton
    • Crème fraiche Longley Farm, Holmfirth
    • Smoked bacon rashers Johnson's of Thirsk
    • Yorkshire Wensleydale cheese Wensleydale Creamery, Hawes
    • Mushrooms The Greengrocer, Thirsk
    • Broccoli The Greengrocer, Thirsk
    • Large potaoes The Greengrocer, Thirsk
    • Smoked paprika Suma Wholefoods, Elland

    Nutrition Info - Cheese & Smokey Bacon Spelt Quiche:

    • Calories : 915 kcal
    • Protein : 44g
    • Carbs : 64g (of which sugar: 6.8g)
    • Fat : 54g (of which saturates: 29g)
    • Salt : 2.6g
    • Fibre : 8.9g
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    Doreen's Black Pudding Scotch Eggs & Salad

    Time 35 Mins skillskillskill Not too tricky

    This baked Scotch style Yorkshire egg is really simple to make & great fun to eat with its runny yolk. Served with potato salad, carrots and baby gem lettuce. Puckett's Pickles carrot & cardamon chutney brings the whole dish together into a delicious treat.

    chillichillichilli

    Ingredients Nutrition

    Ingredients - Doreen’s Black Pudding Scotch Eggs & Salad:

    • Large free range eggs Wensleydale Eggs, Finghall
    • Medium potatoes The Greengrocers, Thirsk
    • Sausage meat Johnson's of Thirsk
    • Doreen's black pudding Arthur Haigh, Dalton
    • Medium carrot The Greengrocers, Thirsk
    • Spring onions The Greengrocers, Thirsk
    • French's sweet mustard
    • Crème fraiche Longley Farm, Holmfirth
    • Ready salted crisps Seabrook Crisps, Bradford
    • Baby gem lettuce The Greengrocers, Thirsk
    • Carrot & cardamon chutney Puckett's Pickles, Easingwold

    Nutrition Info - Doreen’s Black Pudding Scotch Eggs & Salad:

    • Calories : 646kcal
    • Protein : 29g
    • Carbs : 55g (of which sugar: 9g)
    • Fat : 35g (of which saturates: 14g)
    • Salt : 2.3g
    • Fibre : 5.1g
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    Italian Chicken Meatballs with Crème Fraiche & Spinach Tagliatelle

    Time 25 Mins skillskillskill Not too tricky

    Artisan ingredients including handmade chicken meatballs from Pollards of Thirkleby, local mushrooms, fresh tagliatelle, crème fraiche with lemon & ginger, locally grown spinach and fresh herbs make this Italian classic dish the best you will have ever tasted!

    Ingredients Nutrition

    Ingredients - Italian Chicken Meatballs with Crème Fraiche & Spinach Tagliatelle:

    • Italian chicken meatballs Pollards of Thirkleby
    • Medium onion The Greengrocer, Thirsk
    • Mushrooms The Greengrocer, Thirsk
    • Fresh thyme Herbs Unlimited, Sandhutton
    • Fresh tagliatelle Passione Della Pasta, Helmsley
    • Crème fraiche with lemon & ginger Longley Farm, Holmfirth
    • Baby spinach Herbs Unlimited, Sandhutton
    • Fresh oregano Herbs Unlimited, Sandhutton

    Nutrition Info - Italian Chicken Meatballs with Crème Fraiche & Spinach Tagliatelle:

    • Calories : 817 kcal
    • Protein : 56g
    • Carbs : 72g (of which sugar: 5.2g)
    • Fat : 34g (of which saturates: 19g)
    • Salt : 0.4g
    • Fibre : 4.8g
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    Lamb & Rare Breed Chorizo One Pot Pasta

    Time 30 Mins skillskillskill Nice and simple

    A great one pot dish to speed up meal times. A combination of spicy rare breed Chorizo from Three Little Pigs and four spices gives this dish a really deep flavour.

    chillichillichilli

    Ingredients Nutrition

    Ingredients - Lamb & Rare Breed Chorizo One Pot Pasta:

    • Medium onion The Greengrocer, Thirsk
    • Garlic clove The Greengrocer, Thirsk
    • Lean lamb mince Johnson's of Thirsk
    • Rare breed chorizo - moderately spicey Three Little Pigs, Beverly
    • Ground cumin Suma Wholefoods, Elland
    • All spice Suma Wholefoods, Elland
    • Smoked paprika Suma Wholefoods, Elland
    • Ground cardamon Suma Wholefoods, Elland
    • Fresh beef stock TRUEFoods, Melmerby
    • Orzo pasta
    • Medium red pepper The Greengrocer, Thirsk
    • Tinned chopped tomatoes Suma Wholefoods, Elland
    • French beans The Greengrocer, Thirsk
    • Fresh parsley Herbs Unlimited, Sandhutton
    • Yorkshire Fettle Shepherds Purse, Thirsk

    Nutrition Info - Lamb & Rare Breed Chorizo One Pot Pasta:

    • Calories : 578 kcal
    • Protein : 6.8g
    • Carbs : 8.9g (of which sugar: 1.8g)
    • Fat : 4.5g (of which saturates: 1.9g)
    • Salt : 0.4g
    • Fibre : 1.1g
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    Pan Asian Beef Stir Fry

    Time 30 Mins skillskillskill Nice and simple

    Flank steak marinated in chilli, dittander, garlic, ginger & soy sauce. Served with crunchy vegetables & wholewheat noodles. A quick & easy, healthy evening meal.

    chillichillichilli

    Ingredients Nutrition

    Ingredients - Pan Asian Beef Stir Fry:

    • Wholewheat noodles Suma Wholefoods, Elland
    • Flank steak Johnson's of Thirsk
    • Medium onion The Greengrocer, Thirsk
    • Medium red chilli The Greengrocer, Thirsk
    • Soy sauce Suma Wholefoods, Elland
    • Fresh dittander Herbs Unlimited, Sandhutton
    • Fresh ginger The Greengrocer, Thirsk
    • Medium carrot The Greengrocer, Thirsk
    • Medium red pepper The Greengrocer, Thirsk
    • Cornflower Suma Wholefoods, Elland

    Nutrition Info - Pan Asian Beef Stir Fry:

    • Calories : 492 kcal
    • Protein : 14g
    • Carbs : 60g (of which sugar: 17g)
    • Fat : 14g (of which saturates: 4.4g)
    • Salt : 5.6g
    • Fibre : 7g
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    Scallop & Leek Gratin with Pea Shoot & Watercress Salad

    Time 25 Mins skillskillskill Not too tricky

    Queen scallops & leeks cooked in a creamy sauce, topped with wholemeal breadcrumbs & tangy Dale End cheddar. Served with a fresh spring salad and crusty bread. An easy dish to make and the result is a luxurious seafood sensation.

    Ingredients Nutrition

    Ingredients - Scallop & Leek Gratin with Pea Shoot & Watercress Salad:

    • Queen scallops Ramus Seafood Emporium, Harrogate
    • Medium free range egg Wensleydale Eggs, Finghall
    • Crème fraiche Longley Farm, Holmfirth
    • Fresh dill Herbs Unlimited, Sandhutton
    • Small leek The Greengrocer, Thirsk
    • Large tomato The Greengrocer, Thirsk
    • Wholemeal breadcrumbs Dumouchel Patisserie, Garforth
    • Dale End cheddar Bottom Creamery, Whitby
    • Medium white baguette Dumouchel Patisserie, Garforth
    • Pea shoots The Greengrocer, Thirsk
    • Watercress The Greengrocer, Thirsk
    • Lemon The Greengrocer, Thirsk

    Nutrition Info - Scallop & Leek Gratin with Pea Shoot & Watercress Salad:

    • Calories : 528 kcal
    • Protein : 36g
    • Carbs : 46g (of which sugar: 8.4g)
    • Fat : 22g (of which saturates: 12g)
    • Salt : 1.8g
    • Fibre : 5.5g
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  • Placeholder

    Spring Vegetable Wellington with Lentil Sauce

    Time 45 Mins skillskillskill Not too tricky

    Fresh vegetables and Supreme Green high veg sauce wrapped in handmade puff pastry making a delicious veggie wellington. Served with wilted spinach & smoky lentil sauce.

    Ingredients Nutrition

    Ingredients - Spring Vegetable Wellington with Lentil Sauce:

    • Puff pastry Dumouchel Patisserie, Garforth
    • Medium courgette The Greengrocers, Thirsk
    • French beans The Greengrocers, Thirsk
    • Medium carrot The Greengrocers, Thirsk
    • Asparagus spears The Greengrocers, Thirsk
    • Large spring cabbage leaves The Greengrocers, Thirsk
    • Supreme Green high veg sauce Brassica & Beyond, York
    • Free range egg Wensleydale Eggs, Finghall
    • Medium onion The Greengrocers, Thirsk
    • Tin of green lentils Suma Wholefoods, Elland
    • Smoked paprika Suma Wholefoods, Elland
    • Molasses sugar Suma Wholefoods, Elland
    • Veggie gravy granules Suma Wholefoods, Elland
    • Baby spinach Herbs Unlimited, Sandhutton

    Nutrition Info - Spring Vegetable Wellington with Lentil Sauce:

    • Calories : 652 kcal
    • Protein : 17g
    • Carbs : 76g (of which sugar: 18g)
    • Fat : 32g (of which saturates: 13g)
    • Salt : 7.5g
    • Fibre : 8g
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    Tandoori Salmon with Lentil Dahl

    Time 25 Mins skillskillskill Not too tricky

    Succulent fresh salmon from Ramus Seafood Emporium coated in Mr Huda's Tandoori paste served with a classic lentil dahl. A quick & easy dish to get your taste buds tingling.

    chillichillichilli

    Ingredients Nutrition

    Ingredients - Tandoori Salmon with Lentil Dahl:

    • Salmon fillet (skinned & boned) Ramus Seafood Emporium, Harrogate
    • Tandoori paste Mr Huda's, Scunthorpe
    • Medium onion The Greengrocer, Thirsk
    • Orange lentils Suma Wholefoods Elland
    • Ground turmeric Suma Wholefoods Elland
    • Ground cumin Suma Wholefoods Elland
    • Ground coriander Suma Wholefoods Elland
    • Fresh vegetable stock TRUEFoods, Melmerby
    • Fresh coriander Herbs Unlimited, Sandhutton
    • Baby spinach Herbs Unlimited, Sandhutton
    • Cucumber The Greengrocer, Thirsk
    • Lime The Greengrocer, Thirsk
    • Natural yoghurt Longley Farm, Holmfirth
    • Fresh mint Herbs Unlimited, Sandhutton

    Nutrition Info - Tandoori Salmon with Lentil Dahl:

    • Calories : 492 kcal
    • Protein : 39g
    • Carbs : 52g (of which sugar: 12g)
    • Fat : 15g (of which saturates: 3.9g)
    • Salt : 1.3g
    • Fibre : 10g
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